Description
Digital control panel with 5″ LCD screen, scratch and liquid resistant. 20 storable programs and 4 modes designed and dedicated to sous vide preparation. Dehumidification with H2O pump as standard. Removable cordless sealing rods for greater cleaning, clear Plexiglas bell and polyethylene food grade tank filling shelves.
Technical specifications
- Machine dimensions: 612x667x900 mm.
- Vacuum pump: 25 m3/h.
- Weight: 85kg.
- Tank dimensions: 512x549x200 mm.
- Maximum bag size: 500×550 mm.
- Power supply: 220V 50-60Hz 1500w.
- Sealing bar: 500mm.
Programmes
The professional DVA series comes standard with a vacuum sensor, which automatically eliminates 99% of the vacuum inside the bell and the product, this way with the DVA vacuum sealers we achieve the maximum vacuum for product preservation.
DVA helps you prepare for:
- Vacuum program %
- Vacant program in seconds.
- Fluid program.
- Marinating programme.
Advantages
Preparation of inert gas
Vacuum packaging for delicate and soft products, this method avoids crushing of the product and extends its shelf life.Bakery, pasta, dairy, meat, fruit and vegetables.
Built-in board printer
At each vacuum cycle, the printer issues a receipt with the following data: product name, packing date, expiry date, batch code.
Removable sealing bar
Removable wireless sealing rods housed in anti-corrosion pistons for perfect cleaning inside the tank and with 8 mm welding that guarantees perfect welding and reliability.
Components
Made of AISI 304 stainless steel, the components are selected with attention to top quality materials and tested to provide high reliability.
Modern-innovative-economic design
Waage vacuum sealers have been innovatively designed and engineered with attention to user ergonomics.
5″ inch LCD screen
Digital control panel with 5″ LCD screen, scratch and liquid resistant. 20 storable programs and 4 working modes designed and dedicated to sous vide preparation.
Options
- Inert gas.
- Built-in printer.
- Cutting of fragments.
